Russian Federation
VAC 5.2.3 Региональная и отраслевая экономика
VAC 5.2.4 Финансы
VAC 5.2.5 Мировая экономика
VAC 5.2.6 Менеджмент
VAC 5.2.7 Государственное и муниципальное управление
In terms of the need to increase the sustainability of growth in production, the level of food consumption in the region does not yet significantly reach the rational stand-ards of healthy nutrition, the sectoral features of the work of agricultural organizations producing fruit and vegetable products are highlighted and the need to take them into account in the system of state regulation of the development of the fruit and vegetable canning subcomplex of the region is shown. the basis of increasing the coherence of the socio-economic interests of producers and the state.
level of consumption, fruit and vegetable canning subcomplex of the agroindustrial complex, agricultural organizations, vegetable growing, horticulture, storage, processing, product sales, product balance, efficiency differentiation
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5. Perechen' investicionnyh proektov po sadovodstvu, obespechivayuschih dostizhenie pokazateley Doktriny prodovol'stvennoy bezopasnosti Rossiyskoy Federacii, utverzhdennoy Ukazom Prezidenta Rossiyskoy Federacii ot 21 yanvarya 2021 g. №20, po plodovo-yagodnoy produkcii //Ministerstvo sel'skogo hozyaystva Rossiyskoy Federacii: ofic. sayt. - URL: https://mcx.gov.ru/ministry/departments/departament-rastenievodstva-mekhanizatsii-khimizatsii-i-zashchity-rasteniy/industry-information/(data obrascheniya: 26.05.2023).
