01987nam#a2200181#i#4500001000500000005001700005008004000022020002300062044000900085080016200094100011400256245007000370260004400440300001200484500125900496533003301755856001701788426720240519214715.7  20240129d2024####ek#y0engy0150####ca##$a978-5-369-01948-1##$axxu##$aВедение хозяйства в пансионатах, гостиницах, предприятиях общественного питания. 640.4#1$aVotinceva, Natal'ya Anatol'evna$aУдмуртский государственный университет00$aLegal regulation of hospitality business: 2nd edition$cTextbook1#$aMoscow$bPublishing Center RIOR$c2024##$a279 p.##$aThe course book is designed in compliance with the requirements of Federal State Education Standards (FSES) for bachelor and master programs in “Hospitality business”, “Tourism” and “Customer Service”. It lays the theoretical basis for a hospitality sector with the focus on major definitions within this subject area. The general description of legislative and regulatory framework is presented within the course. Classifications of accommodation and lodging facilities are also under study. The author analyses the forms of legal entity's incorporation and obligations legal relationships. The issues of labour relations in hospitality and hotel industry are also in the focal point of the course book. To help learners consolidate theoretical knowledge the author provides checklists of review questions, problem-solving tasks, cases and tests. The course book is intended for undergraduate and post-graduate students majoring in “Hospitality business” and “Tourism”. The book can also be addressed to teachers, educators and professionals in tourism and hospitality businesses.$aLegal regulation, hospitality business, tourism, customer Service,  hotel, types of hotels, business activity, contracts, security$a10.29039/01948-1##$aThere is an electronic copy4#$ariorpub.com